Frequently Asked Questions

Turnbull Turkeys
Gosbeck Hall
Gosbeck
Ipswich
IP6 9SB

December 23rd: 9am – 5pm
December 24th: 9am – 3pm

or by arrangement.

These are approximate servings:
(oven ready weights)

Whole Birds

5 kg (11 lb) – 6 to 8 people
6 kg (13 lb) – 8 to 10 people
7 kg (15 lb) – 10 to 12 people
8 kg (17.5 lb) – 14 to 16 people
9 kg (20 lb) – 18 to 22 people

Crowns
3 kg 4 – 6 people
4 kg 6 – 8 people
5 kg 8 – 10 people

Remove your bird from the box or plastic bag, remove the band and giblets from inside bird and then refrigerate.

Approximate cooking times, in a pre heated fan oven, at 170 c, gas mark 4.  Please allow additional time if covering the turkey
in foil or if you have stuffed the bird.

4 kg – 1 hr 40 mins
5 kg – 2 hr 15 mins
6 kg – 2 hr 30 mins
7 kg – 2 hr 50 mins
8 kg – 3 hr 15 mins
9 kg – 3 hr 30 mins
10 kg – 3 hr 50 mins

Ovens will vary, so please use the above only as a guide.  Cook the turkey until the juices run clear when a fork is inserted in the thigh of the bird.  Rest the bird for 30 mins before serving.